French cuisine
The French brought a lot of influences to Vietnamese cuisine. Here are some our favorite recipes from an easy appetizer like mouclade, comforting Calvados pink pearl apple tart, delicious root vegetable tarte tatin, to delightful buckwheat galette. Bon appetit!
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Salted caramel pumpkin eclairs
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Calvados Pink Pearl Apple Tart
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Easy Twice Baked Almond Croissants
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Homemade Classic Croissants Guide For Shaping Proofing and Baking
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Laminated Dough For Croissants Kouign-amann Morning Buns Cronuts
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Root Vegetable Tarte Tatin
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Orange Blossom Fig Friands
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Red Currant Financiers
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Bostocks brioche toasts with orange syrup and almond frangiapne
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Earl grey chocolate pots de creme with creme fraiche and shaved chocolate
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Meyer lemon bostock brioche aux amandes
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Strawberry mascarpone French toast
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Heirloom tomato confit
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Mouclade French mussels in cream sauce and curry
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Buckwheat Galettes with Egg Ham and Cheese (Buckwheat Crepes)
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Salted caramel crepes with sauteed apples