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    Home » European Cuisine

    European Cuisine

    • Salted caramel crepes with sauteed apples
    • Avocado caprese salad
    • Our favorite turkey spinach lasagna

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    XIN CHÀO AND HELLO!

    I'm Vy, a critical care pharmacist, passionate food photographer, and avid home cook. Welcome to Beyond Sweet & Savory where I share easy and delicious recipes inspired by my Vietnamese heritage, travel, and the seasons. I also contribute to Serious Eats and CA Grown.

    More about me →

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