5 from 7 votes
two glasses of blood orange margaritas
Moro blood orange margaritas
Prep Time
10 mins

This blood orange margarita is incredibly refreshing and visually stunning with its vivid deep red color.

Course: Cocktails, Drinks
Cuisine: Mexican
Servings: 2 servings
  • 1 cup freshly squeezed Moro blood orange juice, strained
  • 1/2 cup 100% agave silver tequila
  • 1/4 cup Cointreau
  • 2 cups crushed ice
  • 2 tbsps Kosher salt for the rim
  • Blood orange slices and mint sprigs for garnishes
  1. Place the salt on a small plate and set aside.

  2. Run the rim of two chilled glasses with a blood orange slice. Dip the rims into the salt.

  3. Combine all the ingredients in a cocktail shaker and shake for about 15 seconds to thoroughly chill the mixture.   If you don't have a cocktail shaker, add everything in a large pitcher and stir to combine.

  4. Pour the mixture into the salted glasses, garnish with blood orange slices and mint sprigs, and serve immediately.